无麸质三宝狗蛋糕 Gluten Free 3 Goodies Doggy Cake

Yesterday was another memorable day for us as we celebrated my eldest furry kid's 14th birthday! In human age, that's a very huge number equivalent to 98 years old!
昨天是我的爱犬老大的14岁生日，同时也是一个很有意义及值得纪念的日子。以人类的岁数计算的话它已相等于98的人寿了！

Still we are very thankful for having her with us all these years and our love for her grows every single day. Watching her happily running about as a puppy and gradually progressing to a feeble, blind, deaf and arthritic aged doggy, we have nothing else to ask for except for her welfare and comfort during such difficult time.
尽管如此，我们对于它这多年的存在万分感激而对它的爱护也日益的增加。眼看着它从幼小可爱活泼的小狗逐渐步入老化成一只微弱，盲，聋及又受到全身因关节炎而疼痛的老狗，我已不再有任何何求，只要它过的舒适即不受太多的苦我就满足了。

With each passing birthday celebration, we prayed for her well being hoping for being able celebrate the many following birthdays to come.
当它每过一个生日，我俩都为它祈祷愿能在以后的日子能够再继续为它庆祝生日。

As my old baby girl is highly allergic to wheat and rice, I have specially made her a gluten free cake with purple sweet potato, potatoes, pumpkin and organic wheat free chicken treats. The cake turned out so well while filling the house with the aroma of sweet potatoes. It smells so good that I am so tempted to eat them. If you wish to do so, I suggest you increase the sugar content and also to omit the doggy treats in the recipe. Just follow the rest of the recipe and you will be chomping the cake away on your own.

由于我的爱犬对含有小麦和米类的食物过敏，我就特别为它制做了一道无麸质的生日蛋糕。蛋糕是采用紫地瓜，马铃薯，南瓜，鸡蛋和有机无麦鸡肉饼为主原料来制做的。烘焙出来的蛋糕特别的香浓，整个屋里填满了蛋糕的香味，就连我都忍不住想去吃。其实这道蛋糕食谱您也可品尝。您只需添加配方里的糖份及去掉里头的有机无麦鸡肉饼，然后配上自己喜欢的配料再根据食谱的做法就可以制做出一道美味可口的蛋糕了。或许到时你也会像我的狗狗一样抢着来吃哦！

Happy Birthday Lady Coco! May you be blessed always!

无麸质三宝狗蛋糕 
Gluten Free 3 Goodies Doggy Cake

Ingredients 材料
(A)
60g Tapioca Flour 木薯粉
60g Potato Flour 马铃薯粉
1/2 Tsp Baking Powder 发酵粉

(B)
150g Purple Sweet Potatoes 紫地瓜
140g Pumpkin 南瓜
80g Gluten Free Chicken Treats 有机无麦鸡肉饼
4 Large Eggs 鸡蛋（大）
35g Brown Organic Sugar 有机红糖
60g Corn Oil 玉米油
80g Coconut Milk 椰浆

(C)
350 Potatoes 马铃薯
Few Gluten Free Chicken Treats 有机无麦鸡肉饼



Method 做法

Sieve and combine ingredients (A) together into a bowl until mixed. Set aside.

把材料A一起混合，沥入碗里。搁置待用。

Transfer chicken treats (B) into a food processor and process it to fine bits. Set aside.

将有机无麦鸡肉饼B倒入食品加工机搅碎成粗粉状。搁置待用。

Steam pumpkin and mashed while its hot. Cover and set aside to cool.

南瓜以大火蒸熟，趁热捣碎成糊状。盖上搁置待凉。

Cut potatoes into cubes and steam until tender. Immediately add 1 Tbsp of corn oil and coconut milk each into the  steamed potatoes and mashed it while its hot. Transfer mashed potatoes into a piping bag and set aside for later use.

马铃薯切丁后用大火蒸熟透至软化，马上各自倒入1汤匙玉米油和椰浆混入，趁热捣碎成泥状。把马铃薯泥放入已套上挤花嘴的挤花袋里，封起来搁置备用。

Cut purple potatoes into cubes and stem until tender. Immediately add 1 Tbsp of corn oil and 2 Tbsp coconut milk into the  steamed potatoes and mashed it while its hot. Cover and set aside to cool.

紫地瓜切丁后用大火蒸熟透至软化，马上倒入1汤匙玉米油和2汤匙椰浆混入，趁热捣碎成糊状。立刻盖起来搁置待凉。

Preheat oven to 160C degrees.

烤箱预热至160C度。

Using an electrical mixer, beat eggs until frothy. Add sugar and continue beating on medium speed until the mixture is thick and tripled in volume.

使用电动打蛋器把搅拌碗里的鸡蛋打至发泡，加入糖后继续以中速打发至体积变3倍大即可。

Whisk in the floor mixture (A) in 2 additions and fold to combine.

份两次把所有的粉料A沥入，拌匀。

Add in the balance corn oil and coconut milk to fold to incorporate.

加入剩余的玉米油和椰浆，拌匀。

Divide the batter into 3 equal portions.  Add mashed purple sweet potato to one portion while the balance 2 parts to be combine with mashed pumpkin and blended chicken treats each.

将面糊分成3等份。第一份拌入紫地瓜泥，拌匀。接着的两份各自拌入南瓜泥与有机无麦鸡肉粉饼。

Fold all the batter to combine. The batter with the purple sweet potato will be drier than the other two batters.

全部的三份面糊都是用翻拌的方法拌匀。紫地瓜面糊的那份会稍微带干。

Spoon in the 3 different cake batter into a greased 7-8 inch cake pan.

各自把3份面糊依序地勺入一个抹了油脂的7-8寸的蛋糕模具。

Transfer the cake pan into the preheat oven and bake for 30-35 mins or until cooked.

送入已预热至160C度的烤箱的中层烘烤30-35分钟至熟透为止。

Cool the cake onto the cooling rack for 30 mins. Unmould the cake and place it on a flat plate.

将模具取出烤箱，摆在铁架上待凉30分钟后才脱模取出蛋糕装入一个瓶面盘中。

Pipe mashed potatoes onto the cake surface and decorate with chicken treats as desired.

把马铃薯泥从挤花袋里在蛋糕的表面上挤出自己喜欢的装饰，最后在装饰好的蛋糕上摆几份

有机无麦鸡肉饼即可。

Do link back to Coco Sweet Tooth if you have used any information as published in this blog.